"Thank you SO much for Saturday night. You guys were amazing and the pizza was seriously the BEST pizza I've ever eaten. You can really tell that the ingredients are top of the line, organic and local. Everyone was talking about how much they loved it."Tara L."Jeff sources the freshest ingredients from his neighbor's farm to produce scrumptious, vegetable laden pizza and salads. Other ingredients are purchased with consideration for the highest quality. The skinny pines teams rolls up to your home or party venue, unloads their portable prep kitchen, stokes the fire in this fantastic portable oven, and creates and endless variety of flavorful pizza for you and your guests. Salad and dessert completes the package if you like!"Liz Rueven
Skinny Pines Pizza Truck - Serious Eats, Slice
"Each Thursday at the Westport Winter Farmers' Market, the first thing you'll notice is not the plethora of local produce, but the wood-fired oven attached to a green Dodge pick-up truck. The pleasant smell and warmth emanating from Jeff Borofsky's Skinny Pines Pizza Truck makes it challenging to walk into the market without getting hungry for pizza."
A Moveable Feast - CTbites
"The pizza menu reflected the crops that were available and harvested that morning. Although the growing season is still early, it is already abundant with a wide array of greens. We were treated to many combinations of arugula and asparagus (roasted in the brick oven just before being placed on the pizza to be baked again). We loved the arugula and Kalamata olives, the asparagus and fresh goat cheese, and the asparagus roasted and finished with parmigiana cheese and a drizzle of black truffle oil. The crust is a thin, 50/50 blend of whole wheat and unbleached, unbromated white flour."
Farm to Chef Gets Wheels - Fairfield Green Food Guide
"Chef Jeff Borofsky is introducing his new, wood-fired brick oven catering company to Fairfield this weekend at the Garden Expo. Specializing in gourmet meals featuring local, seasonal ingredient, Chef Jeff's driven to make his business, Skinny Pines Catering, as green as possible."
Foodie Fantasy at the Farmers' Market - New Canaan Patch
"The much-hyped and popular Skinny Pines Pizza from Easton drew some impressive lines. Showcasing their use of fresh, local organic products, 90% of their ingredients come from area purveyors, including vegetables and herbs from Easton's Sport Hill Farm and Greyledge Farm in Roxbury. The star of the Skinny Pies show is the portable wood-fired oven, from which pies emerged with a terrific, charred crust and bubbling-hot toppings and cheese"